Last night I made beef, black beans, noodles with oyster sauce. Stir fry some ginger and garlic, add beef, black beans, oyster and shiitake mushrooms, shao xing, sugar, soy, oyster and some water or stock. Then add noodles, spinach/Chinese broccoli and serve sprinkled with sesame oil, pepper and herbs of choice. Mum gave me a bottle of chilli sauce made from chillies from their garden, we had added this sparingly at the end, the zing of the chilli really made the dish.
Tuesday, February 28, 2006
Oodles of Noodles
Last night I made beef, black beans, noodles with oyster sauce. Stir fry some ginger and garlic, add beef, black beans, oyster and shiitake mushrooms, shao xing, sugar, soy, oyster and some water or stock. Then add noodles, spinach/Chinese broccoli and serve sprinkled with sesame oil, pepper and herbs of choice. Mum gave me a bottle of chilli sauce made from chillies from their garden, we had added this sparingly at the end, the zing of the chilli really made the dish.
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1 comment:
sounds yummy
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